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Tiramisu Muffin

A dessert icon reimagined

Inspired by one of the world’s best-loved desserts, meet the Tiramisu Muffin.
Our bakers make it fresh in store each day. It starts with a muffin swirled with espresso and cocoa and has a mascarpone cream centre. While it’s warm, we brush it with real espresso. We finish it with a generous swirl of mascarpone cream, a ladyfinger biscuit and a light dusting of cocoa.

It’s coffee and dessert in a muffin, and it’s best enjoyed alongside your favourite Muffin Break brew. Like all good things, it won’t last forever.
Pop-in to your local Muffin Break and try the Tiramisu Muffin before it’s gone.

*Available at Muffin Break NZ stores from 9 October – 9 November 2026.