Home / Menu Items / Vegan Muffin – Pineapple Coconut

Vegan Muffin – Pineapple Coconut

We use canola spray that contains soy, so be aware all of our food products contain soy.

Vegan Muffin – Pineapple Coconut Ingredients:

FLOUR PLAIN (34.8%) [flour (wheat) plain], MILK SOYA (23.2%) [Filtered Water, Whole Soy Beans (min 14%), Raw Sugar, Calcium Phosphate, Vegetable Gums (460, 407, 466), Sea Salt, Flavours, food Acids (340, 331)], CANOLA oil (18.5%) , SUGAR (15.6%), PINEAPPLE (14.5%) [Pineapple (60%), Pineapple Juice or Reconstituted Pineapple Juice, Reconstituted Pear Juice.], COCONUT DESICCATED (4.3%) [Coconut. Preservative (220)], ALMOND MEAL (3.5%), ICING SUGAR (2.1%) [Sugar. Starch (Tapioca)], VANILLA Essence (0.58%) [Water, Vanilla Flavours, Colour (150d), Preservative (202), Food Acid (330).], BICARBONATE SODA (0.58%) [Sodium Bicarbonate], SALT (0.58%), BAKING POWDER (0.46%) [Mineral Salts (450,500), Wheat Starch.]


Peanuts, Tree nuts (Hazelnuts, Pecans, Almonds, Cashews, Walnuts, Brazil nuts, Pistachios, Macadamias), Gluten (wheat, oats, barley, rye), Soy.

Our Fresh Selection