Our savoury muffins are filled with a variety of wholesome vegetables and contain 10% of your daily fibre needs per muffin. A flavoursome meal on the go.
Mushroom, Parmesan & Pesto Muffin (GF) Ingredients:
Gluten Free Savoury Muffin Mix (Maize Starch, Rice Flour, Maize Polenta, Milk Solids, Raising Agencts (575, 500, 541), Salt, Thickener (415), Emulsifier (471), Onion Powder, Garlic Powder), Water, Mushroom (16%), Pesto (14%) (Water, Basil (25%), Vegetable Oil, Lemon Juice (From Concentrate, Contains Preservative (Sulphur Dioxide)), Parmesan Cheese (4%), Extra Virgin Olive Oil (3%), Thickener (Modified Cornstarch), Garlic, Salt, Herb, Sugar, Yeast Extract, Basil Flavour, Vegetable Gum (Xantham), Flavour, Pinenut Flavour, Herb And Spice Extract), Canola Oil, Shallot, Parmesan Cheese (3.5%) (Parmesan Cheese (Pasteurised Milk, Salt, Cultures, Enzymes (Rennet, Lipase), Anticaking Agent (460), Preservative (200))
Milk, Sulphites. Made on equipment also used to produce products containing Peanuts, Sesame Seeds.