Choc Caramel Muffin ~ Muffin Break New Zealand

From wholesome recipes, quality ingredients and an abundance of passion, our muffins are baked fresh in-store every day. We offer the biggest and best range of muffins with something for everybody- lower carb, gluten & dairy free, low fat and more.

We use canola spray that contains soy, so be aware all of our food products contain soy.

Choc Caramel Muffin Ingredients:

Muffin Mix - High Fibre (48.8%) [wheat flour, sugar, soy flour, Egg powder, Milk Powder, Raising agents (450, 500), Wheat germ, Fibre, Humectant (420), Emulsifier (481), Stabiliser (464, 415), Flavour], Water (27.3%), Oil - Canola (11.7%) [100% Canola Oil with Antioxidants (E319, E320), Antifoam (E900) Added], Chocolate Paste (9.8%) [Milk Full Cream (47.6%) [Milk], Sugar - White (21.4%) [Sugar], Cocoa Powder (19%) [Cocoa ], Oil - Canola (11.9%) [100% Canola Oil with Antioxidants (E319, E320), Antifoam (E900) Added]], Patis Filling Caramel Deluxe (2.4%) [Glucose, Sweetened Condensed Milk, Golden Syrup, Butter (milk), Brown Sugar, Thickener (1442), Salt, Flavour, Preservative (202), Colour (150d, 160c), Acidity Regulator (330]